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Manufacturer Supply 99% Ethyl Caprate CAS 110-38-3Ethyl Caprate has a coconut aroma and is mainly used in the formulation of food flavours.. . CAS No.: 110-38-3. Formula: C12H24O2. Samples: Free samples under 100gread more
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Manufacturer Supply 98% Ethyl Nonanoate CAS 123-29-5Ethyl nonanoate has grape aroma, commonly used in the preparation of food flavour and wine, whisky sprinkle spice, can also be used as a floral flavour change agent.. . CAS No.: 123-29-5. Formula: C11H22O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99.5% Ethyl Caprylate/Ethyl Octanoate...Ethyl Octanoate, molecular formula: C10H20O2, molecular weight: 172.2646. colourless liquid with brandy aroma. Mainly used in flavouring and spice manufacturing.. . CAS No.: 106-32-1. Formula: C10H20O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99.5% Allyl Heptoate CAS 142-19-8 Nat...Allyl Heptanoate is a colourless transparent liquid with a pineapple fragrance odour. Insoluble in water. Flammable, burning to produce irritating fumes. Used in organic synthesis.. . CAS No.: 142-19-8. Formula: C10H18O2. Samples: Freeread more
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Manufacturer Supply 99.5% Ethyl Heptanoate CAS 106-30-9It is a colourless transparent liquid at room temperature, with pineapple fragrance odour. Soluble in ethanol, ether and other organic solvents, insoluble in water. Miscible with alcohol, ether, chloroform; with water can form anread more
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Manufacturer Supply 99.5% Isobutyl Isovalerate CAS 589-59-32-Methylpropyl-3-methylbutyrate has an aroma reminiscent of apple and raspberry.. . CAS No.: 589-59-3. Formula: C9H18O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99.5% Isoamyl Isovalerate CAS 659-70-1The esterification method is mainly used. Isopentanoic acid and isopentyl alcohol are used as raw materials, and are obtained by direct esterification reaction under azeotropic state.. . CAS No.: 659-70-1. Formula: C10H20O2. Samples: Freeread more
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Manufacturer Supply 99.5% Ethyl Isovalerate CAS 108-64-5Ethyl isovalerate is a colourless oily liquid with molecular formula C7H14O2 and molecular weight of 130.19. It is used in the formulation of edible flavours such as apple, strawberry, pineapple, banana, nut, grape, pear, tropical fruit,read more
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Manufacturer Supply 99.5% Ethyl 2-methylbutyrate CAS 7452...A colorless oily liquid with a fruity odor. Insoluble in water and less dense than water. Flash point 73°F. Contact may irritate skin, eyes and mucous membranes.. . CAS No.: 7452-79-1. Formula: C7H14O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99.5% ISOPENTYL VALERATE CAS 2050-09-1Clear liquid; odor of apple when dilutedwith alcohol.Soluble inalcohol and ether; slightly soluble in water. Combustible.. . CAS No.: 2050-09-1. Formula: C10H20O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99.5% Ethyl Isobutyrate CAS 97-62-1Ethyl isobutyrate, a chemical with the molecular formula C6H12O2, is mainly used as a raw material for food flavours.. . CAS No.: 97-62-1. Formula: C6H12O2. Samples: Free samples under 100gread more
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Manufacturer Supply 98% Ethyl Valerate CAS 539-82-2Ethyl valerate, which is mainly used in food flavour formulations, is rarely used in cosmetic flavour formulations.. . CAS No.: 539-82-2. Formula: C7H14O2. Samples: Free samples under 100gread more
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Manufacturer Supply 99% Methylparaben CAS 99-76-3Methylparaben is a white crystalline powder or colourless crystals, readily soluble in alcohol, ether and acetone,read more
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